Delicious salads: new recipes with photos. Salads for the holiday table: new recipes with photos for your collection! Salad with seaweed

Bright, fresh and unexpected ideas and solutions - this is what you and your dear guests will love and will definitely like! What is important: we did not use exotic, expensive or problematic ingredients and chose those salads that you can prepare quickly and easily.

Beet Christmas trees

Photo: website Light snack and original decoration New Year's table. Beetroot trees will take their rightful place next to rolls, rolls, canapés and sandwiches. Filling with delicate cheese with an unusual lemon tint and the healthiest avocado - in a word, a win-win option. And, mind you, no mayonnaise!

RECIPE FOR BEET TREES

What you need:
(for 6 servings)
6 small beets
150 g soft cheese
1 tsp lemon zest
2 cloves garlic
1 avocado
1 tsp thick sour cream
1 tsp lemon juice
salt, freshly ground pepper - to taste
greens - for decoration

6 wooden skewers

How to prepare beet Christmas trees:

Rice salad with liver

Photo: website This recipe is for those who absolutely cannot imagine their holiday feast without all kinds of puff salads with mayonnaise. But this is the New Year, which means that any wishes should be fulfilled immediately!

If you cook with mayonnaise, then only with homemade mayonnaise. And serving the salad in portions will prevent you from eating too much.

RECIPE FOR RICE SALAD WITH LIVER

What you need:
(for 5-6 servings)
1 tbsp. steamed rice
500 g beef liver (for a more delicate taste beef liver can be replaced with veal or chicken)
4 boiled eggs
200 g hard cheese
200 g canned corn
flour - for breading

Homemade mayonnaise:
3 yolks
150 ml vegetable oil
30 ml lemon juice (1/4 lemon)
1 tsp Russian mustard
1 tsp Sahara
pinch of salt

How to prepare rice salad with liver:

Salad “Shrimp on a snow bed”

Photo: website If you think that during New Year's holidays You can give up on your figure, and you are already mentally preparing to go on a diet after the winter holidays, then this salad with shrimp is exactly what will save you from the need for hungry fasting days. It contains such a powerful dose of protein that, even combining a salad with sauce, you can safely indulge in a portion of gastronomic pleasure without thinking about the consequences.

A dream salad from the “what to eat to lose weight” series.

RECIPE FOR SALAD “PRAWN ON A SNOW PILLOW”

What you need:
(for 4 servings)
200 g hard cheese
4 boiled eggs
400 g shrimp
1 pot lettuce

Sauce:
7 quail eggs
150 ml vegetable oil
1 tsp mustard
1 tsp Sahara
pinch of salt
juice of 1 lime
cilantro and dill - to taste
freshly ground pepper
lime zest

How to prepare the “Shrimp on a snow bed” salad:

Warm salad with chicken

Photo: website How do you like the idea of ​​serving a hot salad? Yes, yes, hearty salad with the usual potatoes and chicken, but in combination with fresh herbs and a light, low-calorie sauce. And the most important thing for the housewife on New Year's Eve: in order not to stand at the stove when everyone is having fun, the food can be prepared in advance, all that remains is to heat up the salad in a couple of minutes!

By the way, warm salad Men really like it with chicken; they won’t even notice the absence of harmful and fatty mayonnaise.

RECIPE FOR WARM CHICKEN SALAD

What you need:
(for 4 servings)
400 g chicken breast fillet
1 onion
4 boiled potatoes in their jackets
2 green apples
2-3 cloves of garlic
lettuce mixture
vegetable oil– for frying
salt - to taste

Sauce:
300 g thick natural yogurt
1 bunch of cilantro
1 bunch of dill
2 tsp honey
2 tbsp. lemon juice
salt - to taste
freshly ground pepper mixture - to taste

For this dish, it is better to use deep plates so that the salad retains heat longer. Before serving the salad, plates can be warmed slightly in the microwave.

How to make warm chicken salad:

New Year's spicy salad with a twist

Photo: website An appetizer salad or even a dessert salad - this dish is radically different from many usual salads. Savory blue cheese combines incredibly with roasted caramelized walnuts, subtle notes of pear and balsamic. Gourmets, your choice!

RECIPE FOR NEW YEAR'S SPICY SALAD WITH A TWIST

What you need:
(for 4 servings)
2 packages fresh spinach (can be replaced with any leaf lettuce or salad mix)
150 g blue cheese (we used the most affordable inexpensive option)
2 pears
1 tbsp. walnuts
2 tbsp. honey
0.5 tsp vegetable oil

Refueling:
200 g natural yoghurt
3 tsp grain mustard
1 tbsp. balsamic vinegar

For this snack, it is better to choose pears that are fairly firm, but ripe and moderately sweet.

But nuts in caramel should not be replaced with raw chopped ones, since they are the second most important component after blue cheese.

How to cook New Year's spicy salad with a twist:

Happy holidays, peace, goodness and prosperity to you!

In a salad with beef, beets and cucumber, each component is responsible for the impeccable taste of the dish. Boiled beef and beets go wonderfully with fresh herbs and cucumber. Well, mustard dressing successfully emphasizes the taste of the products. By the way, if you boil the meat and beets first, preparing the salad will take you a minimum of time.

beef, beets, fresh cucumbers, green onions, lettuce, olive oil, lemon juice, mustard, salt, ground black pepper

Layered fish salad with crackers, carrots and cheese - a delicious, cute dish made from foods loved by many. The highlight of the salad is the crispy crackers, which go well with juicy sardines and vegetables. The layer of cheese gives the salad a particularly delicate taste.

canned sardines, carrots, onions, hard cheese, crackers, mayonnaise, vegetable oil, salt

Prepare a salad in the shape of a cute, cheerful rat for New Year 2020 and place it in the center of the New Year's table - add a festive mood!

pork tongue, fresh champignons, eggs, pickled cucumbers, carrots, onions, garlic, butter, mayonnaise, salt, ground pepper, mayonnaise, olive oil, horseradish...

This crab salad is good because it requires a minimum of effort and time to prepare, but allows you to be creative. The salad for the New Year 2020 - the Year of the Rat - has the shape of a block of cheese, as well as a trendy decoration in the form of mice (or rats). As far as taste is concerned, everything is in its place here too - the combination of eggs, ham and crab sticks is balanced by a rich cheese taste and garlicky notes.

Preparing a layered salad with crab sticks, melted cheese and eggs takes little time, but the dish turns out to be very original and interesting. The salad has a pleasant delicate taste, with a slight sweet and sour note, which is given to it by the aromatic apple.

crab sticks, processed cheese, apple, eggs, mayonnaise, parsley, vegetable oil

Hearty, colorful and appetizing puff salad with chicken liver Even those who don’t like offal will like it. Due to the unusual combination of sweet and sour apple, grapes and carrots with pickled cucumber and fried chicken liver, the taste of the salad is very harmonious, tender and piquant. Try it!

chicken liver, potatoes, pickled cucumbers, apple, carrots, white grapes, eggs, mayonnaise, vegetable oil, salt, ground black pepper

Be sure to try the recipe for this salad with corn, cheese, eggs and prunes! Not only is the salad quick and easy to prepare, but it also turns out very tasty and piquant due to the perfectly selected ingredients!

canned corn, hard cheese, eggs, prunes, garlic, mayonnaise, salt

Layered rice salad with bell pepper, fresh cucumber and canned corn- a delicious and completely easy-to-prepare dish that will decorate your festive table. Thanks to rice, this salad turns out to be satisfying, and vegetables make it bright and juicy. Try cooking!

bell pepper, rice, fresh cucumbers, hard cheese, canned corn, mayonnaise, salt

This spectacular layered salad will be the center of attention at any feast. In size it is almost a cake, in combination of products and taste it is almost Olivier, only instead of potatoes there is rice. Everyone favorite dish in a new seductive look. Try it!

Salad with crab sticks, boiled potatoes, fresh cucumbers and canned corn - one of the variations of the favorite by many crab salad. Potatoes are an excellent substitute for rice, which is responsible for satiety. Thanks to the cucumber and a dressing of sour cream and mayonnaise, the salad is lighter, fresher and juicier, but has the same great taste as traditional version. Try it!

potatoes, canned corn, fresh cucumbers, crab sticks, onions, sour cream, mayonnaise, salt, ground black pepper

I offer a simple option for decorating a salad for the New Year 2020. The symbol of this year is the Rat, so let’s decorate the New Year’s table with a festive salad in the form of a white little rat.

chicken fillet, boiled potatoes, pickled cucumbers, onions, eggs, mayonnaise, salt, ground black pepper, water, vinegar, sugar, salt, olives, dill, spaghetti

Before the holidays, we are always faced with the question, what salads should we prepare this time? I want them to be tasty, beautiful, not very expensive, and not take long to prepare. The “Super Chef” website has selected 12 of the most beautiful holiday salads for you, from now on you won’t have to start thinking about salads a week before some holiday. You will already have super recipes in your arsenal that you can use at any time.

1. Salad “Royal Pork”

This salad has a very refined taste; all gourmets will like it. The combination of prunes with nuts and meat is perfect!

Ingredients:

• Pork fillet - 300 grams;
• potatoes - 3 pieces;
• onion - 1 piece;
• walnuts- 50 grams;
• prunes - 70 grams;
• eggs - 3 pieces;
• cheese - 200 grams;
• mayonnaise - 1 pack;

Salad “Royal Pork”. Step by step recipe

1. Grind: meat, onions, potatoes and prunes soaked in boiling water in advance.
2. Grate carrots and eggs.
3. Marinate the onion with 1/3 tablespoon of sugar and vinegar.
4. Now let's lay out all the ingredients in layers.
5. 1st layer: potatoes, spread with mayonnaise.
6. 2nd layer: onion, meat, coat with mayonnaise.
7. 3rd layer: prunes, sprinkle with nuts, spread with mayonnaise.
8. 4th layer: grated eggs, spread with mayonnaise.
9. 5th layer: cheese.

Decorate as your imagination allows!

A hearty and nutritious salad is ready to serve! The taste of this salad will remain in your memory for a long time; prepare it tasty and original.

2. Salad “Sea Queen”

I bring to your attention the “Sea Queen” salad for true seafood lovers. It contains squid, which goes perfectly with red fish caviar.

Ingredients:

• squid - 1 kilogram;
• cheese - 300 grams;
• salmon caviar - 100 grams;
• eggs - 4 pieces;
• potatoes - 3 pieces;
• mayonnaise - 300 grams;

Salad “Sea Queen”. Step by step recipe

1. Boil the squid.
2. Cut into strips.
3. Rub the eggs. Also grate Russian cheese and potatoes on a coarse grater, but do not mix.
4. Lay out in layers.
5. 1st layer - squid, mayonnaise on top.
6. 2nd layer - caviar.
7. 3rd layer - potatoes, mayonnaise on top.
8. 4th layer - Russian cheese, mayonnaise on top.
9. 5 layer - caviar.
10. 6th layer - squid, mayonnaise on top.
11. Layer 7 - eggs.
12. 8th layer - caviar.
13. Leave in the refrigerator for a couple of hours to soak.

Bon appetit!

Although the “Sea Queen” salad is a little more expensive than mimosa or Olivier, you won’t be left indifferent to it. The salad will fly off the table first thing!

3. Salad “Curly”

Salad “Curly” is airy and uncomplicated. It will replace regular fatty dishes and will delight you with an amazing taste!

Ingredients:

• carrots - 1 piece;
• apples - 2 pieces;
• chicken fillet - 300 grams;
• eggs - 4 pieces;
• corn - 360 grams;
• mayonnaise - 250 grams;

Salad "Curly". Step by step recipe

1. Boil the fillet and eggs.
2. Peel the carrots and apples. Grate.
3. Grind the meat. Grate the eggs too.
4. Place in layers on a plate:
5. 1st layer - mayonnaise with a mesh.
6. 2nd layer - grease the carrots with mayonnaise.
7. 3rd layer - eggs and mayonnaise.
8. 4th layer - apple and mayonnaise.
9. 5th layer - chicken meat and mayonnaise.
10. 6th layer - corn.
11. Add a little salt to the carrots and meat while assembling the salad.
12. Leave for several hours in the refrigerator.

Bon appetit!

Salad “Curly” is a real flavor explosion. Try to make such a magical salad that will amaze everyone with its fabulous taste.

4. Salad “Korean Happiness”

The salad got its name because it contains Korean-style carrots; it not only gives a piquant taste, but also goes wonderfully with mushrooms and smoked chicken!

Ingredients:

• smoked chicken thigh - 3 pieces;
• eggs - 4 pieces;
• champignon mushrooms - 400 grams;
• onions - 2 pieces;
• pickles - 3 pieces;
• Korean carrots - 300 grams;
• mayonnaise - 50 grams;

Salad “Korean Happiness”. Step by step recipe

1. First, boil the eggs, then cool and chop.
2. Fry mushrooms in a frying pan with onions.
3. Chop smoked chicken thighs and cucumbers.
4. Place on a plate.
5. 1st layer - smoked chicken thighs, coat with mayonnaise.
6. 2nd layer - mushrooms with onions.
7. 3rd layer - cucumbers.
8. 4th layer - chopped eggs.
9. 5th layer - carrots in Korean.
10. Decorate with vegetable flowers.

Once you try this mesmerizing salad, you will cook it again and again! An incomparable combination of flavors will delight everyone, and your hand will be reaching out for more, so cook for future use so that there is enough for everyone!

5. Salad “Beets under a fur coat”

It's time to replace the herring under the fur coat. Beetroot under a fur coat is very interesting salad, the combination of beets and chicken is amazing. The preparation is lightning fast and elementary, and the presentation is unique and not formulaic. He is definitely worthy of your attention.

Ingredients:

• boiled beets - 4 pieces;
• boiled carrots - 3 pieces;
• prunes - 150 grams;
• hard Russian cheese - 200 grams;
• garlic - 4 cloves;
• walnuts - 85 grams;
• green;
• mayonnaise - 250 grams;

Salad “Beets under a fur coat”. Step by step recipe

1. Grate the beets and mix with mayonnaise. Add crushed garlic to the mixture.
2. Grate the carrots and mix with the previously grated cheese.
3. Grind the fillet, mix with mayonnaise and nuts.
4. Also chop the prunes.
5. Place on a plate in layers.
6. 1 layer - half the beet mass.
7. 2nd layer - chicken meat with nuts.
8. 3rd layer - cheese with carrots.
9. 4th layer - prunes and mayonnaise.
10. 5 layer - remaining beets

Decorate as desired.

Beetroot salad under a fur coat is a great salad. It will refresh your festive table! The original presentation will not leave anyone indifferent.

6. Salad “Pineapple Paradise”

Heavenly pleasure will be right in your home if you prepare this salad. It turns out not expensive, but can be prepared instantly. The “Pineapple Paradise” salad will enchant all guests with its beauty.

Ingredients:

• chicken fillet - half a kilogram;
• onions - 4 pieces;
• eggs - 6 pieces;
• pickled champignons - 1 jar;
• potatoes - 2 pieces;
• hard cheese - 250 grams;
• chopped pineapples - 1 jar;
• mayonnaise - 1 pack;

Salad “Pineapple Paradise”. Step by step recipe

1. Boil chicken fillet and chop.
2. Chop the onion, marinate with 1/3 tablespoon of sugar and vinegar.
3. Grate the cheese and eggs.
4. Cut the mushrooms into slices.
5. Lay out in layers.
6. 1st layer - onion, mayonnaise on top.
7. 2nd layer - coat chicken meat with mayonnaise.
8. 3rd layer - potatoes and mayonnaise on top.
9. 4th layer - champignons.
10. 5th layer - eggs, mayonnaise on top.
11. 6th layer - cheese, mayonnaise on top.
12. Layer 7 - pineapples.
13. Decorate with greens.

The sweetness of pineapple adds to this salad a pleasant, delicate taste in all respects that cannot be described in words. We need to try it urgently!

7. Salad “Funny Lights”

The salad will give the brightest colors and bring a real solemn mood into your home.

Ingredients:

• chicken fillet - 1/2 kilogram;
• Korean carrots - 120 grams;
• eggs - 5 pieces;
• Russian cheese - 200 grams;
• mayonnaise - 1 package (200 grams);
• canned corn - 100 grams;

Salad “Funny Lights”. Step by step recipe

1. Cut the fillet into squares.
2. Pre-boil five eggs. Divide them into whites and yolks. Crumble.
3. Grate Russian cheese.
4. Spread each layer with mayonnaise.
5. 1st layer - fillet.
6. 2nd layer - half a carrot.
7. 3rd layer - crushed yolks.
8. 4th layer - cheese.
9. 5th layer - the rest of the carrots.
10. 6th layer - grated whites.
11. Garnish with canned corn

Prepare the “Funny Lights” dish and experience all the delights of a quick, juicy and extremely appetizing salad!

8. Salad in a cheese platter

When the soul requires something beautiful, then for this occasion there is a salad that you can prepare in portions in cheese dishes and serve to each guest. The salad will be a highlight on the festive table.

Ingredients:

• Russian cheese - 150 grams;
• chicken meat (fillet) - 350 grams;
• potatoes - 4 pieces;
• kiwi - 1 piece;
• apple - 1 piece;
• canned peas - 360 grams;
• eggs - 3 pieces;
• carrot - 1 piece;

Portioned salad in a cheese platter. Step by step recipe

1. First, let's prepare a cheese dish.
2. Grate the cheese and place it in a heated frying pan.
3. After the cheese has melted, remove from the pan and transfer to a jar. Place in the cold until it hardens.
4. Chop the meat into strips, carrots, eggs, potatoes, kiwis and apples into cubes.
5. Add canned peas and mayonnaise.
6. Pour into a cheese dish.
7. The salad is ready!

Try this salad in a cheese platter, your guests will be delighted. And you won’t even have to wash the plates, because the cheese dish is very tasty and you can eat it too. Cook as in best restaurants, together with "Super Chef"

9. Salad “Krasnaya Polyana”

“Krasnaya Polyana” is for those who love pomegranates, because they contain so many vitamins. Appearance The salad is very bright and the taste is extraordinary.

Ingredients:

• chicken meat - half a kilogram;
• onion - 1 piece;
• salad - 100 grams;
• carrots - 2 pieces;
• pomegranate - 1 piece;
• eggs - 5 pieces;
• mayonnaise - 200 grams;
• walnuts - 80 grams;
• potatoes - 3 pieces;

Salad "Krasnaya Polyana". Step by step recipe

1. Boil meat and vegetables with eggs.
2. Peel the pomegranate seeds.
3. First, cover the plate with lettuce leaves.
4. Grind the meat, finely chop the vegetables and eggs.
5. Layer onions, potatoes, meat, walnuts, carrots and cheese. Spread the layers with mayonnaise.

Salad with grant will perfectly complement all other dishes on your table and will delight you with its exquisite taste.

10. Formal salad “Gorki”

The dish resembles snowy mountains, which is why it got its name. The salad is very tender and airy, like snow.

Ingredients:

• sardine - 1 can;
• potatoes - 3 pieces;
• carrots - 1 piece;
• onions - 2 pieces;
• bell pepper - 1 piece;
• eggs - 6 pieces;
• garlic - 3 cloves;
• mayonnaise - 1 pack;
• cheese - 250 grams;

Festive salad "Gorki". Step by step recipe

1. Boil the vegetables.
2. Mix sardine with chopped onion.
3. Lay out in layers.
4. First grated potatoes, then carrots, then sardines, peppers on top. Spread all layers with mayonnaise.
5. Cut the eggs, remove the yolks.
6. Grate the yolks and mix with crushed garlic and mayonnaise. Stuff the egg whites with this mixture.
7. Place the whites on top in the form of slides. Spread them with mayonnaise and sprinkle with cheese.

Prepare the festive “Gorki” salad and see the admiration in the eyes of your guests!

11.Salad “Original”

You haven't tried this before. Do you think salmon and orange don't go together? But that's not true. Today you will find out absolutely new recipe and you will definitely want to cook.

Ingredients:

• red fish - 200 grams;
• eggs - 4 pieces;
• orange - 1 piece;
• hard cheese - 50 grams;
• mayonnaise - for dressing;
• caviar - for decoration;
• olives - 50 grams;

Salad "Original". Step by step recipe

• Cut our orange into squares.
• Grate eggs and cheese.
• Chop the olives into slices.
• We collect the salad in layers.
• First half eggs, then half fish, olives, cheese, fish again, orange, eggs again. Spread all layers with mayonnaise.

Decorate with caviar.

“Original” salad for those housewives who, no matter what, want to amaze their guests with culinary skills and impeccable taste.

12. Salad “Male”

Men love this salad, as it contains meat and mushrooms, which gives double satiety. Therefore, please your men with an incomparable and luxurious salad.

Ingredients:

• Pork meat - 500 grams;
• onions - 3 pieces;
• champignons - 500 grams;
• eggs - 4 pieces;
• cheese - 250 grams;
• nuts - 100 grams;
• mayonnaise - to taste;

Salad "Male". Step by step recipe

1. Boil the meat. Mushrooms with onions fry.
2. Grate eggs and cheese.
3. Mix all the salad ingredients, add nuts and add mayonnaise to taste.
4. Serve in a salad bowl.

No one can ignore the “Male” salad; the impeccable combination of products will give everyone an unforgettable taste.

Recipes for the most extraordinarily delicious salads will certainly decorate your table, make it unique, and the taste will delight every guest!!!

What you need to cook new salad, which neither you, nor your family, nor friends knew about before? Of course, find a new recipe. It is these delicious salads, recipes with new photos that are collected within this section of the culinary project. Yes, there are a huge variety of new salads appearing all the time. All for the simple reason that a successful salad is the right mixture of ingredients. And there are a huge variety of products on our planet.

Every housewife can come up with her own salad by chance or after much thought: here comes a new recipe. Not to mention professional chefs, whose job it is to come up with new flavors and consider new salad ingredients especially carefully. In addition, it should be noted

That a salad is not just the right combination of ingredients, it is also a sauce. The same products can have completely different tastes, depending on what sauce is added to them.

Let's say we take such a common salad combination as shrimp, herbs and tomatoes. You can refill it olive oil– it will be one taste, tender and sweet. If you add lemon to the oil, you will get a sour note in the taste. When you add, say, honey to butter and lemon, you get a hint of sweetness. In general, this is just a play on the three most common sauce ingredients, but in fact there are a huge variety of them.

This section contains new salads for the holiday table, recipes with photos from the last 2 months and more. After all, if you didn’t have a holiday for the last two months, then someone did. Therefore, these salads definitely surprise with the combination of products, interesting dressing and presentation on the festive table. How exactly to cook and what exactly to choose, each housewife decides for herself independently. It all depends on personal tastes and preferences, on the general rules for drawing up a table menu, which are accepted in an individual family.

With us you can always and without much effort prepare delicious salads for the holiday table. The section contains various options to suit the taste of every guest. These are salads with mayonnaise and meat: dense and satisfying, these are vegetable salads with a light dressing, options for combining fish and seafood, adding a variety of fruits to the dish. Try to surprise your guests for every holiday with at least one new salad. This is the right approach for everyone to broaden their culinary horizons together.

28.10.2019

Delicious tongue salad in pancake baskets

A salad of tongue, mushrooms and cheese is delicious in itself, and if you also serve it in baskets of pancakes, then this dish is guaranteed to be a success at any holiday. Try it, you will definitely like it!
Ingredients;
- 10 pancakes;
- 300 g of boiled tongue;
- 1 bell pepper;
- 100 g pickled mushrooms;
- 1-2 tomatoes;
- onion;
- carrot;
- 50 g hard cheese;
- mayonnaise to taste;
- 2 tbsp. vegetable oil;
- salt and spices to taste;
- parsley;
- dill.

20.10.2019

"Pariselle" salad with smoked chicken

Salad with smoked chicken and vegetables with the beautiful name Parisel will surely please your guests - it is very tasty. And you will appreciate the simplicity and speed of its preparation.

Ingredients:
- 1 smoked chicken leg;
- 2 tomatoes;
- 1 sweet pepper;
- 2 fresh cucumbers;
- 4-5 tbsp. canned corn;
- 2 tbsp. mayonnaise or sour cream;
- salt to taste;
- pepper to taste.

23.09.2019

Salad "First of January"

You can prepare any salad for the New Year, but something special related to this holiday would be appropriate. Great option will be the “First of January” salad, which will surprise everyone with its unusual appearance.

Ingredients:
- 3 tbsp. rice;
- 2 sweet peppers;
- 2 cucumbers;
- 170 g crab sticks;
- 2 eggs;
- 3-4 tbsp. mayonnaise;
- 2 tsp. red caviar;
- 170 g hard cheese;
- 1-2 sprigs of dill;
- salt;
- pepper.

19.07.2019

Delicious salad "General" from beets

A hearty and very tasty General salad with chicken fillet, cheese and beets will be an excellent decoration for any feast. Both you and your guests will surely love it.
Ingredients:
- 1 boiled beet;
- 1 boiled carrot;
- 200 grams of boiled meat;
- 3 eggs;
- 100 g cheese;
- 1 clove of garlic;
- 4-5 tbsp. mayonnaise.

20.04.2019

Layered Mimosa salad with butter and cheese

Even a novice housewife can prepare mimosa salad, especially if she has our detailed master class at hand. It's very tasty and delicious salad which will certainly please all guests.

Ingredients:
- 100 grams of canned fish;
- 2 hard-boiled eggs;
- 0.3 small purple onion;
- 20 grams of butter;
- 50 grams of hard cheese;
- mayonnaise;
- dill for decoration.

06.03.2019

New Year's salad "Royal"

This is a very tasty and popular fish appetizer. which I often prepare for the holiday table. The dish is very tasty and quick to prepare.

Ingredients:

- 240 grams of crab sticks;
- 200 grams of potatoes;
- 3 eggs;
- 130 grams of Feta cheese;
- 150 grams of shrimp;
- 55 grams of red caviar;
- salt;
- black pepper;
- 150 grams of olive mayonnaise;
- 100 grams of capelin caviar paste.

20.02.2019

Festive salad "Kaleidoscope"

The Kaleidoscope salad is not only tasty, but also looks presentable. This salad is easy and quick to prepare, it tastes very original and everyone will notice this.

Ingredients:

- 200 grams of chicken meat;
- 150 grams of Korean carrots;
- 50 grams of chips;
- 1 fresh cucumber;
- 1 beet;
- 150 grams of white cabbage;
- 100-130 grams of mayonnaise;
- salt;
- black pepper.

03.01.2019

Salad "New Year's mask"

Even such a familiar salad as Shuba can be decorated in New Year's style - in the form of a mask. The result is an interesting treat that everyone will definitely want to try.

Ingredients:
- 1 lightly salted herring;
- 2 potatoes;
- 2 carrots;
- 2 beets;
- 250 grams of mayonnaise;
- 2 eggs;
- red caviar, olives, cranberries and dill for decoration.

03.01.2019

Shocking seafood salad for the New Year and Christmas holidays

Any salad, even with seafood, can be prepared in the shape of a pig - the symbol of 2019. Perhaps you can decorate salads this way not only for the New Year, but also for all subsequent days: it will still be interesting.
Ingredients:
- 300 grams of crab sticks;
- 300 g lightly salted pink salmon;
- 250-300 grams of boiled frozen shrimp;
- 3-4 tomatoes;
- 0.5 cans of canned corn;
- 100 grams of mayonnaise;
- 2 circles of boiled sausage;
- 1-2 olives.

24.12.2018

Salad "Santa Claus' Mitten"

Salad "Santa Claus's Mitten" has become an integral dish of my festive New Year's table. The recipe for making it is very simple. I advise you to try it too.

Ingredients:

- 100 grams of boiled rice;
- 400 grams of lightly salted salmon;
- 1 avocado;
- juice of 1 lemon;
- 200 grams of squid;
- 500 grams of shrimp;
- 5 tbsp. mayonnaise;
- 2 eggs.

24.12.2018

Salad "Boar" for New Year 2019

New Year 2019 is coming very soon, which is why I want to invite you to put delicious and beautiful salad in the shape of a pig.

Ingredients:

- 250 grams of ham;
- 2 eggs;
- 1 pickled cucumber;
- 250 grams of Chinese cabbage;
- 120 grams of hard cheese;
- 3 tbsp. mayonnaise;
- salt;
- black pepper;
- boiled sausage;
- greens.

16.09.2018

Warm seafood salad

In just 15 minutes I suggest you prepare a delicious warm seafood salad. The recipe is simple. I propose to serve this dish on the festive table.

Ingredients:

200 grams of seafood cocktail,
- 1 tomato,
- a bunch of dill,
- a pinch of salt,
- a pinch of ground black pepper,
- a pinch of nutmeg,
- a pinch of marjoram,
- a pinch of chopped ginger,
- 20 grams of butter,
- 3 tbsp. olive oil.

23.07.2018

Salad "Pomegranate bracelet" with almonds

Salad recipes" Garnet bracelet"a lot. Today I suggest you cook it with almonds and beef. The salad turns out very tasty.

Ingredients:

- 2 potatoes,
- 100 grams of mayonnaise,
- 2 carrots,
- 200 grams of beef,
- 1 onion,
- 4 eggs,
- 2 beets,
- 20 grams of almonds,
- 1 pomegranate.

23.07.2018

Salad "Berezka" with prunes

For the holiday table, I suggest you prepare this very tasty Fairy Tale salad with prunes. chicken and champignons.

Ingredients:

- 300-350 grams of chicken breast,
- 300-350 grams of champignons,
- 2 cucumbers,
- 2 eggs,
- 50 grams of prunes,
- 1 onion,
- 200-220 ml. mayonnaise,
- 50-60 ml. vegetable oil,
- salt,
- black pepper,
- parsley and dill.

20.07.2018

"Country" salad with cucumbers and champignons

Today I suggest you prepare a very tasty “Country” salad with mushrooms and pickled cucumbers. The recipe is very simple and quick.

Ingredients:

- 2 potatoes,
- 200 grams of chicken fillet,
- 6-8 champignons,
- 1 red onion,
- 5 pickled cucumbers,
- salt,
- black pepper,
- 2 tbsp. vegetable oil,
- 1 tbsp. mayonnaise.

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Hello dear readers. If you came across this article today, it means that you or your loved ones are approaching a happy holiday, a birthday. Today we’ll talk not about the holiday itself, but about its preparatory part, that is, about salads that you can quickly and easily prepare. I have chosen, in my opinion, the most delicious and easy to prepare salads that you can make for your birthday. I'll tell you a little history and then we'll get started.

Birthdays have been celebrated since time immemorial. This tradition first appeared in Europe, and then became popular in all countries of the world. Previously, it was believed that on a person’s birthday, a lot of negative energy accumulates and evil forces come out, so on this wonderful holiday, all friends and relatives gathered under one roof to protect and save the birthday person from evil spirits with their good thoughts and wishes.

Before starting the article, I also wanted to say that one of the ingredients for today’s salads will be crab sticks. But I haven’t written in such detail about this salad yet, and therefore I want to recommend this site: http://kopilpremudrosti.ru/salat-iz-krabovyx-palochek.html - very tasty salads made from crab sticks. Note!

So, TOP 10 birthday salads:

Salad with croutons “Royal”

This is one of the fastest and most delicious salads you can prepare for the holiday.

Necessary products for cooking:

• eggs – 4 pieces
• cheese (hard) – 300-350 grams
• crab sticks (crab meat) – 1 package (240g.)
• crackers – 100 grams
• half a lemon
• garlic – 2 cloves
• mayonnaise to taste

1. We prepare the products you need on the table.

2. Cut the crab sticks into rings; if you decide to cook with crab meat, chop it finely.

3. Boil the eggs hard, cool in cold water and chop.

4. Take coarse grater and grate cheese on it.

6. Place all the crackers in a deep plate. Gently spray lemon juice. Mix well by adding mayonnaise.

7. That’s basically it, the crab salad with croutons is ready. You can set the table and treat your guests.

“Obzhorka” with chicken

“Obzhorka”, in my opinion, will suit your table well. I recommend this simple and satisfying salad to you. There are several varieties, but since today’s topic is “quick and easy,” I’ll tell you the classic recipe.

Products for cooking:

• chicken meat – 350 grams
• bottom of a large onion
• one large carrot
• pickled cucumbers – 3-4 pieces
• mayonnaise – 3 tbsp. spoons
• vegetable oil
• salt, pepper to taste
• garlic optional - 3-4 cloves

1. Place the food on the table.

2. Wash the chicken under cold water.

3. Place the meat in a saucepan and cook for about twenty minutes until done. Salt the water.

4. Wash the onions and chop finely.

5. Peel the carrots, wash and cut into strips, you can also grate them on a grater (large).

6. Remove the chicken from the pan and cut into pieces.

7. Pour oil into a frying pan, put on fire and fry the chopped carrots for 5 minutes.

8. Fry the onions and carrots separately in a frying pan. Cool.

9. Finely chop the garlic.

10. Cut the pickled cucumbers into strips.

11. Place all cooked and chopped products in a deep plate and add mayonnaise.

12. Mix everything thoroughly.

“Obzhorka” is ready to eat.

Salad “Birthday”

This masterpiece, like “Obzhorka” made with chicken, is simple and original. Prepare for one, two, three and will be very suitable for a child’s holiday.

Required ingredients:

• chicken fillet – 350 gr.
• apples – 100 gr.
• eggs - 3 pieces
• fresh cucumbers – 300 gr.
• tomatoes (tomatoes) – 100 gr.
• greens – 25 gr.
• mayonnaise
• lemon juice – 15 gr.

1. Boil eggs and chicken meat in advance, peel apples and cucumbers.

2. Shred the chicken.

3. Then finely chop the eggs.

4. Cut the apple into strips and sprinkle with lemon juice.

5. We also cut the cucumbers into strips, or into cubes (optional).

6. In a deep plate, mix the chopped ingredients.

7. Add mayonnaise to taste.

8. Tomatoes should be cut into slices.

“Venice” salad - step-by-step recipe

Extraordinarily gentle and gourmet salad“Venice” will go well with meat and potatoes on your holiday or New Year’s table.

Ingredients:

• smoked sausage – 120 gr.
• cheese (hard varieties) – 150 gr.
• one carrot
• one cucumber
• corn - 1 can
• mayonnaise.

1. We get it necessary products

2. I cut all the products equally into strips. The main thing is not to add salt, this is the highlight. First the sausage

3. Then hard cheese

4. Cucumbers.

5. Carrots, don't forget to wash them.

6. Take a can of corn and drain the juice. Place in a bowl.

7. Pour all the ingredients into a bowl.

8. Add mayonnaise.

9. And mixes well.

The salad is completely ready. Bon appetit!

Caesar at home

“Caesar” has many varieties of preparation. I'll tell you the recipe for Caesar with chicken.

Ingredients:

• chicken breast (boiled) – 350 grams
• cheese (hard) – 200 grams
• eggs (boiled) – 4-5 pieces
• one pack of crackers with cheese
• tomatoes (Cherry) – 200 grams
• salad – 200 grams
• half a lemon
• 2 cloves garlic
• olive oil – 100 ml.
• mustard – 2 tbsp. spoons
• salt to taste

Cooking method:

1. The breast should be washed well in cold water, put on fire in salted water and boil.
2. Wash the lettuce leaves and dry them.
3. Boil the eggs, let them cool and cut into half rings.
4. Grate the cheese on a coarse grater.
5. Wash the tomatoes.

Caesar should be laid out in five layers:

• crackers
• tomatoes

Place lettuce leaves on a plate, on which we lay out all the layers. Sprinkle spices on top.

Snack "Tulip Tomato"

Quite simple and original snack for your table, will delight your guests for their birthday and more. It can be prepared for the New Year and other holidays.

Required Products:

• tomatoes (not large) – 30 pieces
• bunch of green onions
• cheese – 200 grams
• crab sticks – 1 package (240 gr.)
• three cloves of garlic
• fresh cucumber
• mayonnaise

How to cook and stuff tomatoes with cheese and crab sticks, see the video below.

Tiffany salad with chicken and grapes

Not a single birthday would be complete without such a wonderful treat. Salad “Tiffany” will perfectly decorate your holiday table. Now I will tell you how to prepare it step by step.

Products for cooking:

• chicken breast – 2 pieces
• cheese (hard) – 180 grams
• eggs – 5 pieces
• half a kilogram of large grapes
• curry seasoning – 0.5 teaspoons
• almonds or walnuts - half a glass
• vegetable oil – 3 tbsp. spoons
• mayonnaise, salt, parsley - to taste

1. We take the necessary products

2. Wash the meat and boil it, then cut it into fibers.

3. Pour butter into a heated frying pan, place crumbled butter on top chicken breast and sprinkle with curry seasoning. Fry for five minutes.

4. Hard boil the eggs and cool them in cool water.

5. Grind the eggs on a grater.

6. Fry the nuts and chop.

7. Cut the grapes into halves, removing all the seeds. You can use “kishmish”, it is seedless.

8. Open the mayonnaise and draw the shape of a bunch of grapes on the plate.

9. Lay out the first layer, chicken breast, sprinkle with nuts or almonds. Grease with mayonnaise.

10. Place the eggs on top and also sprinkle with nuts and spread with mayonnaise.

12. Place the grape halves on top, dipping them in mayonnaise.

Place in the refrigerator and let sit for a while, usually about two hours. We take out the salad, surprise and treat the guests.

Sunflower salad

This masterpiece, in the shape of a flower, has long been popular among housewives. It is often prepared for the New Year.

Ingredients:

• chicken breast – 250 grams
• potatoes - 2 pieces
• gherkins cucumbers – 5 pieces
• eggs - 3 pieces
• olives – 10 pieces
• one carrot
• chips (large) and mayonnaise

1. We take the necessary products. Cook meat, potatoes and carrots in salted water. Boil potatoes in their jackets.

2. Grate the potatoes and place the first layer in a deep bowl, sprinkle with mayonnaise.

3. Place the gherkins in the second layer.

4. Slice the chicken breast and place it in a third layer.

5. The fourth layer is grated carrots.

6. Separate the whites from the yolks, grate them and place them in the fifth layer.

7. Lubricate the resulting layers with mayonnaise.

8. Grate the yolks and sprinkle on top of the mayonnaise.

9. Cut the olives into four parts and decorate the salad with them.

10. Insert chips along the edges.

Let it brew a little, the “sunflower” is ready for the festive table.

Appetizer “Mushroom Glade” – step-by-step recipe

A very original and quick-to-prepare appetizer that should please your guests and decorate your holiday table.

Required ingredients:

• marinated champignons – 300 grams
• fresh cucumber – 300 grams
• cheese (hard variety) – 120 grams
• eggs (boiled) – 3 pieces
• olives, mayonnaise, salt, pepper
• wooden skewers

1. We take the necessary products.

2. Grate cheese and eggs and mix them with mayonnaise and pepper. Salt.

3. Mix in a deep plate.

4. Cut fresh cucumbers into 4-5 mm slices.

5. Take the resulting cheese mass with a spoon and spread it on the cucumber.

6. Pierce the cucumber with a skewer and place the mushroom and olive on top.

Bon appetit!

Festive salad “The Three Little Pigs” for children

If a children's party is coming up, then the “Three Little Pigs” salad must be on your table. Because it is tasty, original in design and easy to prepare.

Products for cooking:

• chicken meat (breast) – half
• one fresh cucumber
• one egg (chicken)
• quail eggs– 3 pieces
• one apple
• hard cheese – 80 grams
• several cranberries
• one radish
• sour cream and dill

1. Lay out all the necessary ingredients for cooking

2. Boil the breast and cut or tear into fibers.

3. Boiled egg grate on a coarse grater

4. Place the egg and breast on a plate

5. Grate fresh cucumber on a coarse grater

6. The apple should also be grated

7. Mix all the products in a plate.

8. Grate the cheese.

9. And add it to the common plate.

10. Mix the resulting mixture with sour cream.

11. Make a mound out of the salad.

12. Sprinkle with chopped dill. The result was a so-called clearing.

13. Boil quail eggs (throw into boiling water for 5 minutes).

14. We clean the eggs and make them funny piglets. Ears and tails, cut out their radishes. To connect them, we make holes with a toothpick. We put the heels on mayonnaise. Let's make eyes. We also cut out the arms and legs from the radishes (the milk part). We make hooves from any dark berry and glue them onto mayonnaise.

We decorate the clearing with cranberries or currants.

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